Restaurant owners get training under new rules

Restaurant owners are participating in training to learn about new sanitation rules.The new rules requires all food establishments to display their health grade in a

BROOKLYN - Restaurant owners are participating in training to learn about new sanitation rules.

The new rules requires all food establishments to display their health grade in a prominent area. Eateries are judged on a point system and receive either an A, B or C grade.

Some restaurant owners say they are against the change because it covers a wide range of violations.

The rule goes into effect on July 1.

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