Chef's Quick Tips: Keeping greens fresh

Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
Keeping greens fresh
After purchasing greens, Chef Caroline recommends washing them immediately then spin drying them before storing them in the fridge.  
 
Contact
Chef Erin M. Jerde, Owner
Corner Harvest
47 Larkin St, Stamford, CT 06907