Book lists Brooklyn's craft foods, drinks
A pair of local ladies wrote the book on Brooklyn's restaurant scene. Melissa Schreiber-Vaughan and Susanne Konig cooked up "Made in Brooklyn," which the former describes as "an essential guide to
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Nov 19, 2015, 3:10 AM
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Updated 3,321 days ago
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A pair of local ladies wrote the book on Brooklyn's restaurant scene.
Melissa Schreiber-Vaughan and Susanne Konig cooked up "Made in Brooklyn," which the former describes as "an essential guide to the borough's artisanal food and drink makers."
In researching the book, they say they visited more than 100 small businesses in the borough, all of which are known for craft or artisanal food and drinks.
News 12 has covered many of the book's featured businesses in the Fuhgeddaboudit Food segment.
The book is available for $35 at bookstores around the borough and online.
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