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Prospect Heights staple Cheryl's Global Soul fights to stay open amid rising costs

The restaurant, known for dishes like its homemade pancakes and maple syrup and its welcoming atmosphere, has weathered years of challenges, including the COVID-19 pandemic and rising food costs.

Aurora Fowlkes

Dec 31, 1, 7:03 PM

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Cheryl's Global Soul has been a gathering place in Prospect Heights for more than two decades, serving homemade comfort food, showcasing local artists and bringing neighbors together.

Owner and chef Cheryl Smith now says the beloved restaurant's future is uncertain.

"When people come here, I want them to feel like they've come home. Culture, one plate at a time and love in every plate. The thought of not being here hurts my heart - I built this for people," Smith said.

The restaurant, known for dishes like its homemade pancakes and maple syrup and its welcoming atmosphere, has weathered years of challenges, including the COVID-19 pandemic and rising food costs. But Smith says a significant rent increase, additional fees and a looming deadline tied to a new lease have put the business in jeopardy.

"We are that neighborhood spot that does dishes one pot at a time, and quite honestly, it's become harder and harder to generate the money," Smith said.

Smith's struggle reflects broader challenges facing small businesses across New York City.

According to a recent report from the New York City Economic Development Corporation, the city lost more than 1,000 businesses during one quarter last year.

In response, Smith launched a GoFundMe campaign to help keep the restaurant open. As of this week, the fundraiser has surpassed 86% of its $70,000 goal.

Customers say Cheryl's Global Soul is more than just a place to grab a meal.

"We should be supporting our local businesses with the high prices, tariffs, gas, oil, everything," said customer Omar Chandler. "And it's good - my food today was delicious and I'm coming back tonight!"

Others say the restaurant plays an important role in the neighborhood's economy and sense of community.

"I'd rather come to a local thing when I can. Without Cheryl's, that's less money going into this part of our community," said customer Djaz.

Despite the uncertainty, Smith says the support she's received from customers, neighbors and long-time patrons has kept her motivated.

"Every day, in every way, someone is telling me, ‘Keep going, we love you,’" Smith said.

For now, Smith says the fight to save Cheryl's Global Soul continues. She is leaning on community support while expanding programming and events in hopes of securing the restaurant's future and preserving a neighborhood institution that has called Prospect Heights home for more than 20 years.

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