Royal Rib House in Bed-Stuy is celebrating its grand reopening after closing in 2020.

The restaurant, which serves barbecue classics, opened in the 1960s and closed its door in the 2020 after 50 years in business.

Royal Rib House was originally opened and run by Calvin Grier. His daughter Carol ran the restaurant until 2020 and now, Grier’s grandson Jason Barnett reopened the restaurant in March 2022.

“It’s a blessing to have these doors open again. I’m still using my grandpa’s recipe. This takes a lot of work this business isn’t for everyone but i decided it was for me,” Barnett said.