Brooklyn chef dishes on what you need to know about a vegetarian, vegan lifestyle
One Brooklyn business wants to help others learn how to navigate the move to becoming a vegetarian or a vegan as a part of National Nutrition Month.
•
Mar 23, 2023, 11:33 AM
•
Updated 644 days ago
Share:
More Stories
Your Road Trip Close to Home adventure guide for Dec. 26
2h ago
Your New York City 2024 Holiday Photos
3ds ago
Your Road Trip Close to Home adventure guide for Dec. 19
7ds ago
Your Road Trip Close to Home adventure guide for Dec. 12
14ds ago3:11
be Well: Delicious veggies for your holiday menu
17ds ago
Your Road Trip Close to Home adventure guide for Dec. 5
21ds agoYour Road Trip Close to Home adventure guide for Dec. 26
2h agoYour New York City 2024 Holiday Photos
3ds agoYour Road Trip Close to Home adventure guide for Dec. 19
7ds agoYour Road Trip Close to Home adventure guide for Dec. 12
14ds ago3:11
be Well: Delicious veggies for your holiday menu
17ds agoYour Road Trip Close to Home adventure guide for Dec. 5
21ds agoHave you ever considered going vegetarian or vegan? One Brooklyn business wants to help others learn how to navigate the move as a part of National Nutrition Month.
The Executive Chef of Slutty Vegan Jumoke Jackson joins News 12 to discuss the pros of starting a plant-based or vegan diet, what to look for at the grocery store, what to avoid and more.
More from News 12
Your Road Trip Close to Home adventure guide for Dec. 26
0:23
NYPD: 80-year-old man found dead in water in Bay Ridge
1:34
NYC Parks helps people recycle holiday trees in Brooklyn
1:37
Friday's Mega Millions drawing offers estimated $1.15 billion jackpot
0:29
FDNY: 2 injured in Brighton Beach building fire
1:13
